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Amalfi Coastal Kitchen & Cocktails In Hampton Bays

OUR MENU

Open Monday, Wednesday & Thursday 4pm to 10pm

 Friday, Saturday & Sunday 12pm to 10pm

APPETIZERS

Mezze Plate, warm toasted pita, seasonal crudité, fava bean hummus, tzatziki, apricot-hot honey whipped ricotta  25.

Crispy Calamari Casino, bacon, pepperoncini, parmigiano  22.

Sicilian Artichokes, seasoned breadcrumbs, white wine, garlic butter  18.

Clams Oreganata, white wine, garlic, pecorino  20.

Octopus, peperonata, red onions, capers, red wine vinaigrette  25.

Saganaki, panko dusted kefalograviera cheese, watermelon, toasted almonds, lavender honey drizzle  18.

Amalfi Chips, thinly sliced zucchini & eggplant, tzatziki  19.

Arancini, truffle parmesan cream  22.

SALADS

Romaine, feta, scallions, kalamata olives, creamy caper dill dressing 19.

Caesar, iceberg, romaine, crumbled crostini, shaved reggiano, roasted garlic dressing  18.

Chopped, iceberg, salami, mozzarella, chickpeas, roasted red peppers, red wine parmesan vinaigrette  21.

RAW BAR

Daily Oyster Selection, rosé mignonette, spicy cocktail sauce, dozen or half dozen  M/P.

Colossal Shrimp, U8 wild caught, cocktail sauce, dijonnaise  8/pc.

Lobster Salad, sesame waffle cones, chives, avocado mousse  27.

Tuna Tacos, wasabi soy, toasted sesame oil, avocado mousse, wonton crisp  25.

Crispy Sushi Rice, any 8 pieces,

tuna, hamachi, salmon or spicy tuna,

spicy mayo, soy ponzu  48.

PASTA

Linguini Vongole, new zealand cockles, garlic, chili, white wine, parsley  37.

Spicy Shrimp Rigatoni,  house made mezze rigatoni, jumbo shrimp, calabrian chilis, vodka sauce, basil  39.

Crab Mafaldine, lump crab, lemon, butter cream, mascarpone, dusted pistachio  41.

ENTREES

Chicken Parm Pizza For Two, seasoned breadcrumbs, mozzarella, san marzano tomatoes, arugula side salad  52.

Chicken Milanese, arugula, tomatoes, white beans, red onion, grana padano, white balsamic  31.

Filet Mignon,* charred broccolini, roasted lemon dill potatoes, barolo wine sauce, cipollini onion  48.

Skirt Steak,* chimichurri, charred broccolini, truffle fries  46.

Amalfi Moussaka  layers of eggplant, ground veal, zucchini & potatoes, bechamel  30.

Wild Salmon,* sautéed spinach, lemon, caper-olive tapenade, roasted lemon dill potatoes  33.

Whole Branzino, lemon, olive oil, capers, oregano, garlic, parsley, seasonal vegetables (please specify if you would like filet)  49.

SIDES

Roasted Baby Carrots, maple garlic glaze 15.

Charred Broccolini, ginger, garlic, soy, evoo  15.

Roasted Lemon Dill Potatoes 15.

Truffle Fries  15.

SIGNATURE COCKTAILS

Limonata, citron vodka, lemonade, raspberry puree, soda water   17.

Private Plane To Amalfi, bourbon, aperol, amaro, white peach puree, lemon juice  19.

Watermelon Cooler, white rum, watermelon juice, lemon, basil simple, mint  18.

MARGARITA ISLAND

Sicilian Margarita, maestro dobel diamante tequila, lime juice, blood orange liqueur, aranciata  18.

Hot & Bothered, maestro dobel diamante tequila, strawberry puree, lime juice, jalapeño agave, tajin rim  18.

The Paloma, maestro dobel diamante tequila, grapefruit juice, jalapeño agave, lemon  18.

SPRITZ BAR

Classic Aperol Spritz, prosecco, aperol, soda water, orange wedge  16.

Hampton Spritz, lillet blanc, limoncello, sparkling rose, sparkling grapefruit  19.

The Hugo, prosecco, elderflower liquor, mint, soda water  16.

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